Best Steak and Grill Meat Restaurants in Santiago de Chile
Dare to have a unique experience in typical Chilean Gastronomy with Los Vikingos Restaurant. Restaurant specialized in meats and barbecues, with large spaces for events and family celebrations and personal, in the heart of the Patrimonial neighborhood of Santiago. Free parking available, Wheelchair access, We accept payments with Mastercard, Visa, Webpay, Debit, Credit cards, etc). We have a fu... Read More
Book Now Guided by the most demanding international standards, Cuerovaca is positioned as a Premium meat retailer, always appealing to its quality of origin. Cuerovaca menu offers a wide variety of cuts on the grill. A selection of meats and cuts from the best breeders in the country. In Cuerovaca menu you will find, besides the prestigious Wagyu meat, currently produced in Chile and recognized ... Read More
CARNAL PRIME STEAKHOUSE is the first restaurant in Santiago specializing in American imported and certified beef from Angus Aberdeen and USDA High Choice & Prime quality. In addition to the exclusivity of our raw materials, to prepare our meat we use an infrared broiler that achieves high temperatures 700 ° C, which gives our cuts a particular texture and flavor that is not found in the most ... Read More
Best restaurants in Santiago de Chile Book Now Located in the elegant neighborhood of Las Condes in Santiago de Chile, the Happening Restaurant specializes in Argentine food, with an emphasis on meat-based dishes. Equally recognized for the variety and quality of wines it offers, it ensures the possibility of tasting the perfect combination according to the order. The decoration of the sp... Read More
In La Cabrera Chile you will find the best Argentinian, national and world meats, accompanied with tasty garnishes, specially prepared to accompany each dish, and served in small 'cazuelitas'. La Cabrera Chile have a selection of excellent wines that match perfectly with their different cuts. It is not just another grill, it is what they call a CASA DE CARNES, where their goal is that those ... Read More
Eladio Mondiglio Silva, a Genoese immigrant, opened an eponymous steakhouse in 1984 and has remained among the best for nearly 40 years. If you have ever passed by the intersection of Av. Ossa and Francisco Bilbao and noticed an unusual line of cars, it is Eladio Restaurant and its endless demand.... Read More
Book here There is a long history behind Don Carlos. Our traditional restaurant of meats, whose name pays tribute to Carlos Gardel, was founded in Buin, in 1985, by the Argentine Carlos Sampieri, who at that time did not He knew a lot about cooking, but – like any good Trans-Andean – he was an expert. Griller and, above all, knowledgeable about the ideal cooking points for each cut. For ... Read More
Restaurant in Chile Since its opening, in 2016, Rubaiyat Chile has been awarded: it was recognized for two consecutive years as “The Best Meat Restaurant in Chile”, “The Best Wine Menu”, “Top 10 Gastronómico y Excelencia en Servicio”, and more. It is located in the gastronomic center of the capital, right in Nueva Costanera Ave., where you can find the best restaurants of the ci... Read More
Oporto is a steak bar with a modern proposal with 'eclectic' trends, where the pure is mixed with the avant-garde and recycles the materials that were part of an old meat house of the 1920s. Its architecture, service and gastronomic offer are designed to make you live a unique experience based on innovative meat dishes, terrace with Oyster Bar and the award-winning signature cocktails. They r... Read More
Santabrasa was born under the vision of a family with gastronomic taste that was able to raise the category of meat to the embers, complementing them with simple products of the highest quality. With 11 gastronomic operations located in trade and entertainment centers, Santabrasa is the largest chain of Premium restaurants nationwide. Its beginnings go back to the year 2003, where they inaug... Read More
Located in Providencia, El Fogón de Momo is a restaurant present in the market since 2016. It has the best roast meats and a rich atmosphere surrounded by expert professionals and excellent dishes and drinks for you to choose from. Come and see their restaurant or follow them on their social networks to follow their news.'... Read More