BBQ
Seafood
Throughout the years Ana Maria has earned a place in local and national cuisine being praised on countless occasions with awards and reports. Within the range of exclusive preparations we highlight quail, pickled rabbits, ostrich meat, wild boar, ducks, geese and deer.
Not to mention menu of fish and seafood very well worked, with preparations of pilpil, garlic, fresh or parmesan, we recommend Seafood garden, unique in the area, with a variety of seafood and fish such as oysters, urchins, shrimps ,grouper fish, tuna.
Here you can try and enjoy typical Chilean food that we want to share with you, that do not do at home like pantrucas, stews, charquican, casseroles and much more.
Directions
Club Hípico 476, 8370234 Santiago, Región Metropolitana, Santiago, 8370234
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